Libertango 2020

Grape: Field blend of Chenin blanc, macabeo, garnacha and parellada.
Vini: Destemmed and 3 days on the skins. Raised in barrel for 6 months.
Alc: 11,5%


Libertango 2021

Grape: Field blend of Chenin blanc, macabeo, garnacha and parellada.
Vini: Destemmed and 3 days on the skins. Raised in barrel for 6 months.
Alc: 11%

Libertango 2022

Grape: Field blend of Chenin blanc, macabeo, garnacha and parellada.

Vini: destemmed by hand, 2 days maceration, after pressing finished fermentation in gres amphora. Kept in oak for 6 months.