Mojo Pin 2018

Grape: 90% Garnacha, 10% Marselan, Vini: blend of different fermentations, ranging from cab mac, to whole bunch, barrel aging and steel.
Alc: 13,5%

Mojo Pin 2019

Grape: Marselan 70%, Cabernet Franc 10%, Macabeu 10%, Xarel-lo 10%
Vini: hand destemmed and macerated for 2 days. Barrel aging and steel.
Alc: 13,5%

Mojo Pin 2020

Grape: Marselan
Vini: hand destemmed and macerated for 2 days, raised in steel.
Alc: 13,5%

Mojo Pin 2021

Grape: Marselan
Vini: hand destemmed and macerated for 2 days, raised in steel.
Alc: 13%